Little glistening jewels of green edamame - healthy, nutritious and a great snacky snack.
All you have to do is take them out of the freezer, rinse briefly to remove excess ice, bung into microwave for 3 minutes and sprinkle a little salt over them - serve immediately.
pssst - it is a LOT cheaper than those of the exact quality served in that rather well known Japanese restaurant....
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2 comments:
Thanks for the plug on GHL :D
Hello princess - I really love the store, your buyers know their stuff :-) and I found squid ink pasta today! I also bought some sashimo on Weds - it was lovely lightly fried. E.
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