Sat, 7th July 2007

Testing using a different camera. (NO lines!!) Kids' lunch of chicken kebabs (boneless chicken thigh, mushrooms, onions & red pepper) and pasta.
Meat was marinated in a honey mustard sauce with mixed herbs, garlic & olive oil. After frying, I deglazed the pan with a little water, and adjusted the seasoning to make a light gravy to mix into the pasta.

They liked it.