Tues, 19th Aug 2008

All too soon, it was the last day of the J's 2-week holiday in Brunei. They took us to Deals @ Sheraton Utama Hotel. We all opted for the set dinner menu. The starter was grilled red/yellow watermelon with feta cheese sandwiched in-between and topped with black olive tapenade and served with balsamic vinegar & olive oil.

Main course was a choice between salmon fillet or sirloin steak and we all chose the steak. It was served with a pepper sauce and a scoop of mashed potato. I thought the steak was quite an odd colour; pale grey with dark brown grill marks..... quite strange but the doneness was good.

Dessert was a portion of tiramisu followed by coffee or tea. Great service as always from the Sheraton service staff.

With thanks to the J's - hope to see all of you again.

Here are the kids; ages ranging from 10 to 16.

Back to food again, remember this steak?