Dinner tonight. Fern with dried shrimp, chillies and shrimp paste.
Reflections from My First Umrah
3 weeks ago
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4 comments:
This is one dish I miss always !
I get fiddlehead ferns in spring here.
Lynn xo
Hello Lynn - I wonder how you would cook the ferns? E.
Hi E,
I usually add boiled fern in pasta dish, seafood curry or quiche. But I like your way best, or anything sambal...mmmm
Lynn xo
Oh,that's interesting, Lynn - I never would have thought of cooking it that way - here it is almost usually cooked with sambal or with rice wine dregs(?) which I have never attempted.E.
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