And this baby went home to its rightful momma S earlier. Here they are - happily united.
Here's the fierce sales assistant at Harrods where I bought S's bag.
p.s. Went shopping in my work clothes.
Wm's Celine Boogie Bag
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5 comments:
Hi Eleanor,
Nice bag (d jumbo 2.55)Had chk in HK store during a recent trip which was retailed at HK$26,000. were urs a better deal if u dont mind to disclose?!! Oso w.e.f. 1/7/08 there was an price increase for all d classic models. Wat about d UK store? Would appreciate 4 ur kind advice. Cheers
Chanelicious
Hi E, btw pls remove my e-mail address from ur comment column (should have just e-mail u). Tks
Chanelicious
Hi, comment with email removed. I think Supa Save is pretty good - they are usually very fresh there. To remove smell, wash and drain liver thoroughly, slice, wash again with cornstarch, and rinse. Soak for approx 10 minutes (keep changing water) and lastly marinate with light soy, white pepper and ginger slices. This method is very effective for getting rid of any smell from pork liver. HK congee can be made in a slow cooker but liver has to cook on fast high heat (long cooking will toughen it significantly) so because of this, the slow cooker method may not be suitable for liver porridge. Hope this helps.E.
p.s The price. With the VAT refund and the current exchange rate, the price is lower than in Spore. Hope this helps too :-) E.
Hi E,
Thanks for ur advice.But sounds abit tedious, ain't it? Perhaps another trip to HK seems more practical,honestly I dnt mind to have this every meal.
Have u tried d green pandan rice version of nasi lemak sold at d Hj Ahmad flat, recommended by a fren but havent tried personally. Not sure d exact place and operating time,u can call 2229413 for enquiry.
For s'pore laksa,have u tried d katong laksa at east coast rd who claimed their original authentication? I hsd tried once but din really like it, d soup were too coconutty (fattening and unhealthy), still prefer d Kuching curry version n d KB rojak store.
Chanelicious
Hi - I've tried the nasi lemak at Hj Ahmad flat, and Kuching laksa is one of my absolute favourites! E.
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