Food Festival
When: Thurs, 9th to Thurs, 23rd August
What: An Italian inspired Food Festival
Where: Spaghettini Restaurant @ The Empire Hotel & Country Club
Menu: Nightly A La Carte menu featuring dishes based on classic Italian recipes and traditional style cooking, including “Purpitielli” octopus with potato salad, Risotto with herbs, prawns and courgette blossoms, Spaghetti with Clams and Pizza dell’ Ortolana.
Chef: Marco Ghezzi
Bookings highly recommended, through +673 241 8888 or email: dining@theempirehotel.com
For a peek into the menu of The Hotel Principe di Savoia's famed Acanto Restaurant, go here....
EXCITED!!!!!!!
Now, I have 3 days to learn some Italian culinary terms!
Posts
No comments:
Post a Comment